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cooking tips

An incredible way to simply roast GARLIC to its rich caramel luscious state.

White Chocolate Snowflakes by atasteofkoko: Print out images of snowflakes on copy paper. Cover with parchment and simply pipe and trace with melted white chocolate! Sprinkle with edible glitter or little silver balls (dragees) ! #Snow_Flakes #White_Chocolate

edible glitter...

Non-toxic Cookware and Bakeware Shopping Guide! Just what you need to send to your spouse for the holidays - HINT HINT!

{neat} shake your egg like crazy, boil it and have a golden egg, bon appetite! easier for the kids to eat and not get the flaky yolk everywhere

HEAVY CREAM ~If you need heavy cream for a recipe, make your own by combining mix 2/3 cup whole milk with 1/3 cup melted unsalted butter. This will give you 1 cup of heavy cream.

Use a syringe! Simply the best way to get nice lines when icing cookies. It will suck up the frosting and dispense it evenly.

A Quick & Easy Way to Freeze Fresh Herbs -- no more letting that half bunch of cilantro go bad in the fridge before I can use it up!

Olive Oil Conversion Chart (use instead of butter or margarine)

Williams Sonoma Natural Sprinkles,. DYE FREE? REALLY? SO EXCITED! YAY!

To easily smooth out frosting, just glide a strip of paper up each side of your cake!

The trick is to put the pan in a cold oven and then switch it on and begin your timer. Im amazed how many people dont know this. Cook bacon in the oven. Cover cookie sheet with tinfoil first. Do 375 for about 20 min instead of 400 for ten because the lower and slower the more fat renders out.

Really? I had no idea. "FYI: Male over female? Flip the peppers over to check their gender. The ones with four bumps are female. The ones with three bumps are male. The female peppers are full of seeds. You can save yourself some money by getting the males. Who knew?!"

Stabilized whipped cream frosting - ever wonder how bakeries use real whipped cream but it doesn't fall apart? This is how. * I just add 1 tablespoon instant pudding per 1 cup heavy cream and whip. It will hold forever.

Microwave Popcorn Trick ~ So easy, you never have to buy microwave popcorn again! Add 1/3 cup popcorn kernels to a brown paper bag, fold the bag over twice then heat in a microwave — folded side down — for 2 minutes. THAT’S IT! Fresh popped popcorn without any fuss, ready for you to flavor as desired or eat completely bare... It really works!

Mix cookie dough, freeze in ice cube tray, pop out and keep in freezer bag. Then when you want fresh baked cookies, you can bake a few at a time. Brilliant

Heart Shaped the homemade chicken noodle sweet!

NO WAY!! So cool!! Make your own fondant out of marshmallows. It tastes WAY better than real fondant!