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A heaping tablespoon of this powder gives as much tomato flavor to a sauce as a pint of canned tomatoes

The Best Way to Can Tomatoes: TOMATO PUREE. Seriously the EASIEST and FASTEST way to can tomatoes. Can now, use later for making homemade spaghetti sauce, tomato soup, stews and more.

Freeze fresh herbs in olive oil! Now you can easily add the cubes to pasta or potato dishes, stews, soups, or for roasting onions, garlic, and other veggies...

Can you freeze spinach? Yes you can! This is a great tip for making smoothies!

Preserving the Harvest Super Green Veggie Powder (Ita ao easy. You never have to let greens go to waste again.)

Oven-Fried Parmesan Zucchini. Easy to make: just slice your zucchini, dip in milk (sounds weird, but it works), then dip in mixture: 1 cup breadcrumb/ 1 cup parmesan cheese/ 1 tsp garlic salt/ pinch of pepper. You can also make a dipping sauce: 1 cup sour cream, 2 tbsp mayo, 1 tsp of worcestershire sauce (add more for a kick). Enjoy!