Chow-Chow, Chutney & Relish Recipes
Chow-Chow Sweet Southern Style Relish
Chow-Chow Recipe for Sweet Southern Style Relish
Canning Week: Zucchini-Pepper Sweet Relish | Simple Bites
Spicy Cranberry Chutney
Chow-Chow - the Hot Version from Food.com: This recipe can be made with green tomatoes or ripe tomatoes. Whichever you prefer. The measurements can be altered to suit your own taste. It just depends on how hot or mild you want your chow chow. Yield is a guess. I use whatever size jars I have empty, so I never really know the exact yield.
Chow-Chow - the Hot Version
Have you heard of chow-chow? If you're on a pickle kick even remotely as extreme as the one I'm currently experiencing, you need to familiarize yourself with it.
A Southern Grace: chow on chow-chow
Southern Chow Chow Relish | Chow-chow is a Nova Scotian and American pickled relish made from a combination of vegetables. Mainly green tomato, cabbage, chayote, red tomatoes, onions, carrots, beans, asparagus, cauliflower and peas are used. These ingredients are pickled in a canning jar and served cold.
Southern Chow Chow Relish
Lithuanian Chow-Chow Recipe For Your Autumn Harvest This chow-chow recipe makes delicious use of autumn’s harvest of cauliflower, cabbage, celery, and peppers. Our Lithuanian recipe is dressed with a fragrant blend of vinegar, sugar, prepared mustard, and spices that gives it robust flavor and vivid color.
Lithuanian Chow-Chow Recipe | Tools for Kitchens
How to Make Classic Chow-Chow (Southern Green Tomato Relish)
Green Tomatoes: Chow Chow – Pickled Relish