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Indian-Style Spinach with Fresh Cheese (Saag Paneer) Recipe - America's Test Kitchen

Indian Flatbread (Naan) America's Test Kitchen wanted a light and tender naan that approached the quality of the best restaurant naan, without the need for a tandoor. They started with a moist dough with a fair amount of fat, which created a soft bread that was pleasantly chewy, but the real secret was the cooking method.

Americas Test Kitchen. Juicy Grilled Turkey Burgers - America's Test Kitchen

America's Test Kitchen- Potato Burger Buns INGREDIENTS 1 pound russet potatoes, peeled and cut into 1-inch pieces 2 tablespoons unsalted butter, cut into 4-inch pieces 2 1/4 cups (12 1/3 ounces) bread flour 1 tablespoon sugar 2 teaspoons instant or rapid-rise yeast 1 teaspoon salt 2 large eggs, 1 lightly beaten with 1 teaspoon water and pinch salt 1 tablespoon sesame seeds (optional)

Strawberry Lassi - Just strawberries, honey, greek yogurt & crushed ice.

One gallon of milk will yield about 1 pound of cheese. (I paid $2.39 for the milk, so 1 pound of fresh mozzarella was less than $2.50). Homemade Mozzarella Cheese is one of the easiest cheeses to make, it only takes 30 minutes and the taste can't be beat!

lemon tart with a gingersnap crust!!

The most AMAZING buttermilk chocolate cake EVER « Paperseed

Great (and glittery) idea: using crushed rock candy to give cupcakes some sparkle.

Banana Oatmeal Muffins -Made with oatmeal, yogurt, eggs, and bananas! No flour! Good for on the go mornings.

Honey Sage Gin Fizz via How Sweet It Is