Log in
There’s more to see...
Sign up to see the rest of what’s here!

Tortilla and Pepper Jack Crusted Chicken with avocado jalapeno ranch sauce

Christmas peppermint popcorn. {This stuff is so addicting. I gave it as neighbor gifts and a few people even asked for more!}

healthy eating broccoli cheese bites. There is very little cheese added to this overall so the calorie count stays low. Panko bread crumbs and egg to combine. If you flatten them out a little you can use a non stick pan to cook them and cut down on the oil usage too.

MASTERS Augusta egg salad...THE best egg salad sandwich I've ever had!

Shrimp Pasta with Tomatoes, Lemon and Spinach. Use whole wheat pasta

Avocado Chicken Salad. I like that this recipe doesn't have exact measurements. I use a food processor to shred the chicken.

Kathy's Avocado Feta Salsa by Kathy Lyons

My husband talked about this for two days - 4 thawed chicken breasts, 6oz. package of Stove Top stuffing mix, 1/2 cup sour cream, 1 can of cream of chicken soup. Chicken on bottom - Stove Top over chicken, Cream of Chicken/Sour Cream mix on top. Cover and cook for 4 hours on low. Trying this right now!!

Melt a stick of butter in the pan. Slice one lemon and layer it on top of the butter. Put down fresh shrimp, then sprinkle one pack of dried Italian seasoning. Put in the oven and bake at 350 for 15 min. Best Shrimp you will EVER taste:)Easy recipe with shrimp

Skinny Mediterranean Pasta Toss! Recipe from Shrinking Kitchen. You will love the flavor combinations, sure to be a family favorite!