GHB Butternut Squash Recipes
recipes featuring my favorite winter squash!
Roasted butternut & bacon pasta. 1 butternut squash, about 1½ lb (750 g), halved, seeded, peeled, and cut into bite-sized cubes 1 yellow onion, diced 1 tablespoon extra-virgin olive oil 2 tablespoons unsalted butter kosher salt and freshly ground pepper ½ lb (250 g) orecchiette, penne, or fusilli 5 slices thick-cut apple wood-smoked bacon, chopped 2 tablespoons chopped fresh sage ¼ cup (1½ oz/45 g) pine nuts, lightly toasted ½ cup (2 oz/60 g) grated Parmesan
Roasted Butternut Squash and Bacon
Ok, I couldn't pin the photo I wanted but this recipe for Butternut Squash with Sage and Cannelloni just sounds too fab to not try!