Directions: In a sauté pan over medium heat, warm the olive oil. Add the garlic, red pepper flakes and paprika and sauté for 1 minute until fragrant. Increase the heat to high, add the shrimp, lemon juice and dry white wine, stir well, and sauté until the shrimp turn pink and are opaque throughout, about 3-5 minutes. Season with salt and black pepper, sprinkle with the parsley and serve. Lemon Juic, White Wines, Olive Oils, Garlic Sauteed Shrimp, Oliv Oil, Garlic Shrimp, The Heat, Medium Shrimp Recipe, Shrimp Lemon Garlic
Roasted Okra photo by CSteichen - Allrecipes.com - 687536
Multiply Delicious- The Food | Paleo Spaghetti
Key West Grilled Chicken: recipe combines the flavors of fresh lime, zesty soy sauce, garlic and just the right amount of honey to make a fabulous marinade. * 3 tablespoons soy sauce * 2 Tbs. honey * 1 tablespoon vegetable oil * Juice of 1 Lime * 1 teaspoon minced garlic * 4 skinless, boneless chicken breast halves Marinate in fridge for about 30 min Keywest, Keys, Sauc, Grill Chicken, Grilled Chicken, Lime, West Grill, Recip, Key West
Roasted cauliflower (red chili, cilantro, lime). This dish is diet friendly and a tasty way to add flavor to veggies without a lot of extra calories!
Roasted Cauliflower with Red Chile, Cilantro & Lime
Multiply Delicious- The Food | Taco Veggie Lettuce Cups
Garden Fresh Herbed Cucumber "Flower" Bites ~ Madigan Made
Recipe for Tangy Shrimp & Scallops ---- *Coach approved for ALL phases (made with 1 Tbsp Worcestershire ONLY) ----- *To be evaluated further. Ideal Protein Dinner Recipes, Healthy Shrimp Recipies, Scallop Recip, Healthy Recipes Scallops, Food, Protein Recipi, Ideal Protein Recipes Phase 1, Protein Powder Recipes, Tangi Shrimp
Tangy Shrimp & Scallops | Ideal Protein Recipes
Classic jalapeno pickles or jalapenos escabeche, made with fresh jalapeno chili peppers, white onions, garlic, carrots, cider vinegar and herbs.
Pork Tenderloin marinated in olive oil, soy sauce, red wine vinegar, lemon juice, Worcestershire sauce, parsley, dry mustard, pepper and garlic
Chef Mommy: Pork Tenderloin with Pan Sauce
Great for a Low-Fat, Low Cal Treat: Baked Eggplant Chips
Stuffed Portobellos for Breakfast The ingredients: 2 portobello mushrooms, stems cut 2 large eggs 1 TBSP olive oil fresh dill, rosemary and basil, chopped salt and pepper to taste The how-to: Drizzle olive oil on portobellos and season. Place them on a greased baking sheet. Sprinkle the herbs on top. Crack open the eggs and carefully put one inside each mushroom Bake for 10-12 minutes at 300 F (150 C) pennydock
Breakfast Stuffed Portobellos | What's Cooking, Mexico?
Shrimp Salad on Cucumber Slices | Skinnytaste
Baked Meatballs Ideal Protein Recipes Baked Meatballs Ingredients 1 pound lean ground beef 2 tsp dry minced onion ½ tsp garlic powder 1-2 eggs ½ tsp sea salt ¼ tsp pepper Other seasonings to taste Directions Mix all ingredients together in a large bowl, mix should not be too wet, start with 1 egg if too dry add the second, shape meat into golf size balls, place on baking sheet with sides bake at 375⁰ for 15-20 minutes until meatballs are cooked through. Cooking With Protein Powder, Recipes For Ideal Protein, Ground Beef, Ideal Protein Phase 2, Ideal Protein Phase 1 Recipes, Bake Meatbal, Ideal Protein Recipes Phase 1, Ideal Protein Meatballs, Baking
Baked Meatballs Ideal Protein Recipes Baked Meatballs Ingredients 1 pound lean ground beef 2 tsp dry minced onion ½ tsp garlic powder 1-2 eggs ½ tsp sea salt ¼ tsp pepper Other seasonings to taste Directions Mix all ingredients together in a large bowl, mix should not be too wet, start with 1 egg if too dry add the second, shape meat into golf size balls, place on baking sheet with sides bake at 375⁰ for 15-20 minutes until meatballs are cooked through.
Baked Meatballs | Ideal Protein Recipes
zucchini noodles---tried these on Sunday. I could not remember the whole recipe but improvised. The recipe would be better but it felt good to not have so many carbs. Definite retry in the future. Dinner, Zucchini Pasta, Crock Pots, Zucchini Noodl, Zucchini Recipes, Gluten Free, Pasta Sauces, Zucchininoodl, Ground Turkey
Kalyn's Kitchen®: Recipe for Roasted Cabbage with Lemon
Zucchini Oven Chips | MyRecipes.com
No Carb Spinach Bread from Food.com: A low carber's dream come true! I saw this on the "Today" show and was intrigued. This came from the "Taste of Home" website. I haven't made this yet, but definitely plan too! I'm guessing this is more like a polenta than a bread. Note cook time and servings are for the smaller version, not the loaf. Low Carb, Spinach Bread, Clean Eating No Carbs, Food, No Carbs Recipes, Carb Spinach, Breads, Clean No Bread Recipes, Carb Free Bread
No Carb Spinach Bread
These are cute for Sunday Morning Breakfast! Here’s the recipe, enjoy! Very simple, just three steps: 1) Cut bell peppers into 1/2 inch rings 2) Place in a non-stick lightly oiled skillet 3) Crack an egg in the middle of each ring and cover and cook over low heat until done. If you like your yolks runny, just cook over low heat until whites are done. If you like your yolks firm, break the yolks and then cook over low heat until both whites and yolks are firm Breakfast, Food, Bell Peppers, Flower Power, Brunch, Place, Egg, Onion, Kid
Cut Bell Pepper into 1 inch rings. Crack an egg into it. Cook over low fire.