Lamb’s Quarters, Chenopodium album, is a wild green that contains more calcium than any other plant studied, according to botanist and author John Kallas. It’s also high in protein, vitamin A and vitamin C. The leaves taste excellent raw or cooked. As a member of the Goosefoot family, it is botanically related to spinach, as well as to Swiss chard, quinoa and beets.
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NEVER Feed Your Chickens: Citrus (peels or fruit) declines egg production.Spoiled meat or meat in large quantities.Raw eggs are safe, BUT encourages them to eat their own! Garlic and onion are safe, just be aware that if your hens eat these, you’ll have garlic and onion-flavored eggs. Avocado, the fruit of avocado is OK for chickens to eat, but the skins and pits are slightly toxic. NO potato peels, they are toxic. NO beans, salty food or sugary foods. NO chocolate, morning glories & daffodils.
healthier chicks and chickens with simple ingredients, I have used all of these!