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Zucchini & Yellow Squash Au Gratin - added a couple chopped up chicken italian sausages. It was a hit!

Zucchini and Squash Au Gratin

justapinch.com

Grilled Sweet Potato Wedges Recipe from Taste of Home -- shared by Natalie Knowlton of Kamas, Utah

Grilled Sweet Potato Wedges

tasteofhome.com

6 Ingredients or Less Main Dish Recipes - an easy way to get dinner on the table with ingredients you already have on hand!

6 Ingredients or Less Main Dish Recipes

thirtyhandmadedays.com

Hearty Baked Beans Recipe from Taste of Home -- shared by Cathy Swancutt of Junction City, Oregon

Hearty Baked Beans

tasteofhome.com

Ham 'n cheese potato bake: 1 package (24 ounces) frozen O'Brien potatoes2 cups cubed fully cooked ham3/4 cup shredded cheddar cheese, divided1 small onion, chopped2 cups (16 ounces) sour cream1 can (10-3/4 ounces) condensed cheddar cheese soup, undiluted1 can (10-3/4 ounces) condensed cream of potato soup, undiluted1/4 teaspoon pepper

Ham N Cheese Potato Bake

tasteofhome.com

Blackberry cobbler in mini mason jars

Cheesy Biscuit Bombs: 1 Container of Pillsbury Grands Flaky Layers Biscuits, 3/4 lb Mozzarella, 1/4 cup Olive Oil, 1/4 cup Grated Parmesan, 1 tsp. Oregano/Italian Seasoning; Bake 350 for 15-20 minutes

Cheesy Biscuit Bombs: 1 Container of Pillsbury Grands Flaky Layers Biscuits, 3/4 lb Mozzarella, 1/4 cup Olive Oil, 1/4 cup Grated Parmesan, 1 tsp. Oregano/Italian Seasoning; Bake 350 for 15-20 minutes