Banana Pudding Cookies -- made these 11 Sept 2012 because I have a weakness for banana pudding when I see it at the Chinese buffet LOL so thought why not try a cookie form ! Everyone LOVED it, even those in the fam who do not like bananas (:
After cutting out rounds of cookie dough, create a pattern by using the bottom of a fancy glass. Simply dip the glass in some flour, then press the glass into the cookie dough to create an imprint. Use a pastry brush to remove the excess flour from the cookie.
Marshmallow Caramel Popcorn. 1/2 c. brown sugar 1/2 c. butter 9-10 marshmallows 12 c. popcorn. Microwave brown sugar and butter for 2 minutes. Add marshmallows. Microwave until melted, 1 1/2 to 2 minutes. Pour over popcorn.