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Cabbage and Perilla SsamBap | Aeri's Kitchen | Cooking Korean Recipes & Food

Perilla BokkEum | Aeri's Kitchen | Cooking Korean Recipes & Food

Perilla Kimchi | Aeri's Kitchen | Cooking Korean Recipes & Food

spring vegetable potstickers + sweet chili soy dip

FOODjimoto: Gyoza - Japanese Dumplings

Food : Eleven Really Delicious Rice Paper Roll Recipes

Indonesian Sate (Sate Babi and Sate Ayam Bumbu Kecap/Kacang)

Honey Chicken. This was ready in 30 minutes & was fantastic. Hubby & kids ate it up! Ingredients: 8 chicken strips 1/2 cup flour 2 Tbsp. Black pepper 2 Tbsp. salt 2Tbsp. Paprika Preheat oven to 400. Roll chicken in flour, fully cover, place strips in a 9x11 or 8x8 pan, place in oven for 10 minutes. Meanwhile make sauce. You need: 1/3 cup lemon juice 1/2 stick butter, melted 3 Tbsp. Bbq Sauce 1/2 cup honey Mix all the sauce ingredients together. After chicken has cooked 10 minut...

Thai noodle rolls with prawn tofu filling and sweet chilli sauce - Yahoo!7 TV

Basil chicken and snow peas with rice - Yahoo!7 TV

chinese simmered chicken