Cream Cheese Pound Cake - literally the BEST pound cake recipe. This is the same as the recipe found in Southern Living 20 years ago. LOVE IT!
1 - 15 oz can of pumpkin 1 - 5 oz instant vanilla pudding 1 - 16 oz container of Cool Whip 1 small pumpkin 1/2 tbsp. pumpkin pie spice 1/2 tbsp. cinnamon Mix together and chill for a few hours Put the dip in the pumpkin and sprinkle cinnamon on top. Serve with apples or graham crackers.