A Pinner said: one of the most useful things I learned in culinary school was how to cut melon...repinning for those people who still don't know how! I started cutting my watermelon this way and no longer dread it!
Seriously, this is the burger that will make your husband sing. The magic is in the sauce. It's eye-rollingly good.
Grilled Salmon with Korean BBQ glaze! Could try on steaks, pork tenderloins, duck!
A collection of 30 Mouthwatering Burger Recipes from Inspired by Charm.