Salted date caramel pie with chocolate ganache and chocolate almond hemp crust.
Zucchini Noodles with Basil Balsamic Marinated Tomatoes | Laura (of The First Mess) for A House in the Hills
Strawberry Vanilla Coconut Ice Cream recipe on Food52.com
Miso Oat Porridge I love her recipes!
Making this right NOW! Fresh Rhubarb Pie Recipe
Awesome DIY gin-making from The HomeMade Gin Kit. Includes spices, jars, instructions and other accoutrements. #hearthandmade
2 cups 0% Greek Yogurt, I used Fage (Chobani will work as well) 1/2 cup raw honey 1 cup mixed berries, washed (blueberries, strawberries, blackberries) Blend yogurt and honey together in a large bowl. Fold mixed berries in. Transfer into a container with a spout so the mixture can be poured into popsicle molds. Fill popsicle molds close the top and put in popsicle sticks. Freeze for 3 hours or overnight.
honey yoghurt pops - sometimes you just want your yoghurt a little bit colder in summer! ;)
avocado, coriander & poached egg toast
Happy Friday! This short work week really flew by. I’m currently working on a vegan recipe assignment for a magazine that’s due this week and will be published in September. I’m excited to share it with you! I’m testing & writing recipes this afternoon so hopefully no disasters/small kitchen fires/flops occur… ;) You know w
Cilantro- Lime Chickpea Salad
Friend made us this a few nights ago, so TASTY!!! Double Broccoli Quinoa Recipe
Healthy Dessert: Frozen Nutty Banana Nibblers.. (GOOD FITNESS WEBSITE)