FOOD TO DIE FOR AND RECIPES TOO!
I LOVE to bake...and cooking is ok too! I read and collect cookbooks, about 1,000, and growing. Hope that you enjoy all these delicious food pins.
Lentil and Sweet Potato Shepherds Pie (GF) (onion, celery, carrots, diced tomatoes, basil, spinach)
This super cheesy spinach quiche is baked in my favorite homemade pie crust. Impress all your brunch guests with this recipe!
Spinach Pie Topped with crunchy phyllo dough curls, this Greek-style spinach dish can be assembled and then frozen for up to three months...
Creamy Turkey and Spinach Pie Turkey and spinach combine in a creamy sauce that's truly irresistible. This subtly cheesy dish cuts calories by using an array of healthy veggies for flavor. Before: 520 cal., 37 g fat, 481 mg sodium After: 249 cal., 11 g fat, 340 mg sodium
Drick's Rambling Cafe: Tomato & Spinach Pie/ already trying to figure out how to make the crust healthier
Crustless Mushroom Spinach Pie/ sugarfreemom.com
Grill fish on pineapple skin plank
grilled 7up chicken 1/4 cup vegetable oil 1/4 cup soy sauce 1/4 tsp. garlic powder 1/2 tsp. horseradish sauce 1/2 cup 7-up 2-3 Chicken breasts, pounded to an even thickness Mix all the ingredients together and marinade the chicken overnight. The longer the better! I usually put my zip-lock bag in the fridge and I try to remember to turn it over every so often. Grill and enjoy!
Chicken breasts with tarragon.This chicken breasts recipe belongs to French cuisine.White wine,cream and the delicate herb known as tarragon are there of the foundations for classic French cuisine.