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I'd Eat That

Tried and true recipes and recipes I'm going to try. Cooking is my favorite pastime and I love how food brings people together. It's the one common denominator between people of all ethnic backgrounds. Sharing a meal with someone is sharing a memory with them.

Coq au Riesling Chicken with a White Wine, Bacon, and Mushroom Sauce

Nigel Slater’s Coq au Riesling

Myfridgefood - Crunchy Green Beans

Myfridgefood - Crunchy Green Beans

Simple Summer Pasta Marinara

simple summer pasta marinara – A House in the Hills

10 Genius Food Hacks For Kitchen Mastery

10 Genius Food Hacks For Kitchen Mastery

Bacon Wrapped Asparagus Preheat oven to 400 Divide asparagus into bundes of 3-4 spears Wrap each in a slice of bacon In a saucepan, melt a stick of butter, 1/2 c. brown sugar, 1Tbspn soy sauce, 1/2tsp garlic salt, and 1/4 tsp black peppe and bring to a boil. Pour mix over bundles and bake until bacon looks done.

Bacon-Wrapped Asparagus

Blogger Jessica Walker from Lil Miss Bossy turns the sweet and classic taste of a pineapple upside-down cake into a cute cupcake! Learn to make this recipe with our how-to article.

Crispy Potato Roast - cookglee recipe pictures

Lemon Cupcakes with Lemon Cream Cheese Frosting - Soft, fluffy, moist and very lemony cupcakes! Easy one-bowl, no-mixer recipe for cupcakes that taste like they're from a bakery!

Spicy Pineapple Chicken--This was soooo good! I used fresh pineapple juice and I did use breasts (cut into cubes) instead of legs but everything else was the same. The sauce gets thick and sticky, very reminiscent of sweet and sour but with more flavor from the pineapple! I will definitely be making this again!

75+ No Bake Desserts: from fudge to krispie treats to no bake cookies. Come see all the delicious goodies in one place!

Not Yo Mama's Banana Pudding - Truelifekitchen

Caramel Peanut Butter Chocolate Chip Gooey Bars - Keep the napkins handy for these soft, gooey bars dripping with the best caramel-peanut butter sauce! So good!

Vanilla Coconut Rice Pudding - tastes better the longer it sits in your fridge, I definitely recommend giving this fabulous and ridiculously simple rice pudding a go. it was absolutely delicious!