Food, Corn & Corn dishes
Loads of yummy corn recipes
Want to know the easiest way to cook corn on the cob? Throw it in the oven at 350° for 25-30 minutes. That’s it. Leave the husk on, it will trap in the moisture, leaving you with juicy, tender corn. The husk and silk will peel away easily once it’s cooked.
Buttery Corn on the Cob Cook sweet corn 3 to 5 minutes in boiling water, then try a new taste with one of our flavored butters, including Serrano Chile Butter and Gorgonzola-Bacon Butter and Lemon-Parsley Butter. They're great on other veggies, too!
Triangle Ranch Scalloped Corn Diced green chile peppers give this baked and cheesy dish character with some hotness. We like the crunch from the saltine crackers, too. The recipe comes from Triangle Ranch Bed and Breakfast in western South Dakota, where guests enjoy hearty meals prepared by B owner Lyndy Ireland.