Let Me Entertain You!
How To: Bruschetta Bar! The most fantastic way to throw a dinner party!
Fruit pizza arrangement for Easter brunch - no recipe included.
Artichoke Bruschetta - Cheesy artichoke dip is spread on baguette slices and broiled until golden and bubbly for an appetizer that’s fancy yet no-fuss.
OMG! YES! Chicken n Waffle Bar... instructions for guests written on the butcher paper "tablecloth." (note from stacey: i did a version of this by rolling on chalkboard paint over the butcher paper, allowed it to dry of course, then set out with chalk for everyone to write down the name of their potluck dish -and whether it was a vegetarian dish or not as well- & it worked out great!)
put a fortune cookie on each glass of champagne for New Year's Eve
Love these little wine caps / mini-plates.
Cheesy Bacon Rotel Cups Recipe ~ They are amazing! Not to mention addictive. They’re a combination of cheese, bacon and Rotel (canned chopped tomatoes and green chilies) stuffed inside a tiny pastry cup then baked into perfection. Yum-O!
love the cupcake holders with the clear plastic glasses
Warm Jalapeno Crab Dip
Inside Out Caramel Apple Slices//cut in half your favorite apples, and core out your apple and pour in hot caramel and refridgerate for 2 hours until set, slice and drizzle with chocolate
Store bought sour dough, slice then fill with fresh herbs, cheese and more. Drizzle with olive oil, garlic salt, and Parmesan. Bake at about 325 till oozing and warm in the center.
Football food-pepperoni cheese pizza
Goat Cheese rolled in crushed Pistachio on baby spinach leaf
Spaghetti & Meatball Bites
Rock candy in champagne what a great idea for a party