Roasted Garlic Hummus (2 cups) To roast the garlic: 1 head garlic 2 Tbsp. extra virgin olive oil salt and pepper to taste For the hummus: 1 (16oz) can chick peas, drained 3 Tbsp. lemon juice 2 Tbsp virgin olive oil salt and pepper to taste 3 cloves of the roasted garlic (use more or less depending you)
Roasted Garlic Hummus
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Autumn Chopped Salad. Pears, cranberries, pecans, bacon and feta cheese.
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"chicken salad" made by mixing avocado, cilantro, salt, and lime juice with the chicken. NO mayo.
Put strawberries in an ice cube tray and add melted chocolate ... YUM