Sauteed Peas and Red Onion Recipe
Creamy Cauliflower Sauce. Tastes like Alfredo but without all the calories.
Gluten-Free Peanut Butter Cookies | Whole Foods Market
For the Dressing ¼ cup honey ¼ cup vegetable oil ¼ cup unseasoned rice vinegar* 1 tablespoon soy sauce 1 teaspoon Asian sesame oil 1 tablespoon peanut butter (I like Skippy Natural No Need to Stir) ½ teaspoon salt ½ teaspoon Sriracha sauce (Thai hot sauce…optional) 1 tablespoon minced fresh ginger 1 large garlic clove, minced For the Slaw 4 cups prepared shredded coleslaw 2 cups prepared shredded carrots
DO NOT ADD THE SUGAR! These are the best cookies EVER! 1 cup Nutella, 1 whole egg, 1 cup flour - bake for 6-8 min at 350 degrees.
Rachael Ray's "You Won’t Be Single For Long" Vodka Cream Pasta
Rachel Ray talked about how you should make your own taco seasoning because the stuff you buy in stores is full of sodium(and it has silica in it, which is like the little packet found in new shoes that says DO NOT EAT!). This is just full of flavor. Simply spices! 1 T chili powder, 1 T ground cumin, 1 T garlic powder, 1 T onion powder, 1/4 T crushed red pepper
Fat-Melting Vegetarian Chili **Eating the right foods is crucial to weight loss. This vegetarian chili is hearty, tasty and has all of the right fat-fighting ingredients to help you slim down. The protein-rich beans help build muscle, while the hot spices boost your metabolism to burn fat. Perfect for a family meal or to freeze and eat later, this recipe will help you drop those extra pounds.
Dr Oz Fat-Melting Vegetarian Chili
Chop. Pour. Stir. It's as easy as that to make an irresistible chocolate ganache glaze, frosting, or truffle filling.
Peanut Butter & Chocolate Bars from Souffle Bombay