1 cup frozen green peas add 12 ounces pasta shells or macaroni add salt and pepper add 1 1/2 cups mayonnaise or Miracle Whip (this amount is an estimate - you'll need enough to make the salad creamy) add 1 cup chopped celery add 12 ounces canned chunk albacore tuna 1.Combine the cooked and drained pasta with the drained tuna, chopped celery, peas, and mayonnaiseonly enough to be creamy.2.( pasta will absorb the mayo.) Chill at least 1- 2 hours .
Simple Tuna Pasta Salad
Pasta with Zucchini, Tomatoes and Creamy Lemon Yogurt Sauce
Saucy, Italian “Drunken” Noodles with Spicy Italian beef Sausage, Tomatoes and Caramelized Onions and Red and Yellow Bell Peppers, with Fresh Basil ~ Fabulous! SHAWNA'S RESULTS: Yummy! I used mild Italian sausage instead of the spicy. I couldn't find the noodles asked for in the recipe so I used fettuccine instead. Definitely will make this again.
Italian Drunken Noodles
Heres a casserole classic! The beefy, cheesy filling is topped with flaky crescents.
new way to cook sweet potatoes. Roasted Parmesan Sweet Potatoes 2 large sweet potatoes, peeled, cubed 2 large cloves garlic, minced 2 tablespoons extra virgin olive oil 2-3 Tbsp Parmesan cheese, grated 1/2 teaspoon dried thyme Salt and Pepper to taste Bake 400 degrees for 40 then Broil 8-10 minutes until golden
Crab cake recipe from Red Bar in Grayton Beach, FL; best crab cakes ever.
Pork Chops with Mustard-Lemon Sauce
Tourtière ( meat pie ) : I have enjoyed this every Christmas since childhood. This is a quintessential French Canadian recipe. Thanks for the pin, Dawn.