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Tastes like expensive restaurant artisan bread, but literally takes 5 minutes of work. Chewy and soft on the inside, crisp and crunchy on the outside.

Slice banana into thin chips, dip in lemon juice, and spread on a cookie sheet. Bake for 2 hours @ 200 degrees and flip. Bake for another 1.5-2 hours or until crisp. Homemade banana chips!

Easiest PB Fudge EVER: 2 cups sugar, 1/2 cup milk (I used half and half), 1 tsp. vanilla,, 3/4 cup peanut butter. Bring sugar and milk to a boil. Boil two and a half minutes. Remove from heat and stir in PB and vanilla. That's it.

I've been hunting for this recipe for forever!!!! Disney Copycat Recipe for Dole Pineapple Whips! Recipe: 2 20 ounce cans Dole crushed pineapple with juice 2 tablespoons lemon juice. 2 tablespoons lime juice. 1/3 cup sugar. 1 1/2 cups heavy whipping cream, whipped. Drain pineapple; reserve 2 tablespoons juice. Set aside. Place pineapple, lemon juice, lime juice, sugar and reserved pineapple juice in blender or food processor container; cover and blend until smooth. Pour into two 1-quart freez...