Buttermilk Banana Blueberry Bread - A great way to use up those spotty bananas, and the perfect holiday gift that everyone will love!
Take a whole tomato and cut slices into it (about 1/4″ thick) without cutting all the way thru the other side. Insert a slice of fresh mozzarella cheese and a basil leaf in between each slice. Once the tomato is stuffed (it should “fan” out a bit) drizzle olive oil and balsamic vinegar over the top. Drizzle it with your favorite sea salt –
Nutella Buttercream Frosting: 1 c unsalted butter, softened; 4 c confectioner’s sugar, sifted; ½ cup Nutella; 1 T vanilla extract; 2 T half-and-half, heavy cream or whole milk; pinch of salt
Caramel and Chocolate Pecan Bars | Bake or Break