Fruits and Veggies
Asparagus with Cranberries, Pine Nuts and Feta
crispy edamame -1 (12 ounce) package frozen shelled edamame (green soybeans) 1 tablespoon olive oil 1/4 cup grated Parmesan cheese salt and pepper to taste. 15 min. in a 400 oven!
Chickpea and Tomato Salad with fresh Basil
Strawberries dried in the oven: Taste like candy, but are healthy & natural. 3 hrs at 210 degrees.
Butter & Brown Sugar Roasted Sweet Potatoes •3 Sweet potatoes, peeled and cut into bite size cubes •2 tsp olive oil •1 tbsp butter •1 tbsp of brown sugar (more if you want it sweeter) •1 tsp of ground cinnamon •Sea salt, to taste Preheat the oven to 350 degrees. Cut potatoes, melt butter and cover with spices. Bake 60 minutes.
Roasted Sweet Potatos
A Radically Delicious Recipe: Why Not Grill a Salad? So Simple, but SO Ridiculously full of flavor!!!! Rozanne Gold is a genius!
Our dinner this evening sans buns. I used 1 can each of black beans and garbonzo beans, brown rice flour, honey, lemon juice, cayenne pepper, chili powder and cumin. I baked them at 350F for 25 minutes flipping halfway through. Served with avocado slices on top with a spicy honey mustard sauce. A totally vegan dinner....and they ate it!
Spinach Salad with Avocado, Pine Nuts, Corn, Chicken and Goat Cheese from Recipe Girl .... maybe take away the chicken. For sure.