Crockpot Breakfast Casserole: Whip 12 eggs. Beat in 1 c. milk, ¼ tsp. garlic powder, ¼ tsp. dry mustard, 1 tsp. salt, & ½ tsp. pepper. Set aside. Place 1/3 pkg. frozen hash browns in crockpot with layer of diced onions and cooked meat of choice. Top with 1 c. shredded cheese. Repeat layers 2 more times, ending with cheese. Pour egg mixture over top. Cook overnight 7-8 hours on low.
Italian Crockpot Chicken -4 Boneless Skinless Chicken Breasts 16 Ounce Bottle of Italian Dressing (I used non fat) 1/2 Cup of Parmesan Cheese Italian Seasoning 4-6 Potatoes scrubbed cut in half or wedges (you can peel if desired) 1/2 bag of mini carrots
Peanut butter Texas sheet cake - I've always wanted this recipe - DANGER!!!
creamy crockpot ranch potatoes 2 pounds small red potatoes, quartered 8 ounces cream cheese, softened 1 envelope buttermilk ranch dressing mix 1 can cream of potato soup 1/2 cup milk Place potatoes in crockpot. Combine cream cheese and dressing mix; add soup and blend well. Pour mixture over potatoes and mix completely. Cook on low for 7 to 9 hours or on high for 3 1/2 to 4 1/2 hours.
bacon, egg, and cheese wrapped in crescent roll dough - so easy! Ingredients 1 can of crescent rolls 5 large eggs; scrambled 1 cup of shredded Colby and Monterrey jack cheese 8 slices of cooked bacon (I bought the pre-cooked stuff) 1 teaspoon of season salt Directions 1. Heat oven to 375 degrees. Scramble eggs on stove top. Lay ou
Bacon Wrapped Smokies with Brown Sugar and Butter - These are unbelievable! - 20,347 repins and still counting! Wow!
Marshmallows dipped in melted butter, then cinnamon sugar, wrapped in crescent rolls and baked. They're called Hocus Pocus buns because the marshmallows disappear! YUM!
week of the wedding? The Military Diet.....In three days you should lose up to 10 pounds. After three days of dieting, you can eat your normal foods, but do not over do it. After four days of normal eating, you may start back on the 3 day diet again. You can lose up to 40 pounds in a month if this diet is followed precisely.
8 boneless skinless chicken thighs 6 ounce jar of pesto 1 package Ranch Dressing Seasoning Mix 1/2 cup chicken broth Directions Turn crock pot to high setting. Place chicken thighs, pesto, ranch dressing and chicken broth into crock pot. Stir gently to combine all seasonings. Close with lid and cook on high for 3-4 hours or on low for 6-8 hours. 320 cal.
Crock Pot Pesto Ranch Chicken 8 boneless skinless chicken thighs 6 ounce jar of pesto 1 package Ranch Dressing Seasoning Mix 1/2 cup chicken broth
HOLY MOLY..I've heard this is so good! Crockpot Italian Chicken: 4 chicken breasts, 1 packet Zesty Italian dressing seasoning, 1 8 oz. cream cheese (softened), 2 cans cream of chicken soup
"Texas Trash" But...this is SO good, and so easy!! 1 package cream cheese 1 cup sour cream 2 cans (16 ounces, each) refried beans 1 packet taco seasoning 2 cups cheddar cheese, shredded 2 cups monterey jack cheese, shredded... must try:)
The fluffiest, chewiest, most amazing chocolate chip cookies- all thanks to a very surprising ingredient.
Rachael Ray 5 ingredient parmesan crusted tilapia.
Perfect Sweet Tea-there is a secret ingredient! (I feel dumb for not knowing this btw)
Peppermint Punch: Add peppermint ice cream to Ginger Ale and Bailey's. Stir with a peppermint stick. Interesting!
Snowman on a stick...served with hot cocoa, cute!