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A - Mexican Food

The other night I was watching a show on the Travel Channel about Mexico. They went to different villages in Michoacan to show how they celebrate Dia de los Muertos. One of the places they profiled was a coffeehouse that specialized in chocolately cups of Heaven. I didn't get to record the show, but Patrick and I remembered the recipe and made it. Um, can you say deliscioso? It's brewed old school style and there were no exact measurements, but that is the charm of it! This is how we di...