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Wonderful Life Farm: Easy Homemade Spaghetti Sauce from Homegrown Tomatoes

This IS the World's Best Mac and Cheese... It's Kurt Beecher Dammeier's recipe from his "Pure Flavor" cookbook. People line up for it at Beecher's at the Pike Place Market in Seattle

Skillet Lasagna - this is an easy one-pan meal with all the yummy flavor of homemade lasagna. You'll be able to have this on the table in 30 minutes (no, really!), but it's good enough to serve to company. Such a useful recipe for this busy back-to-school season.

Homemade Roasted Tomato Pasta Sauce

Sweet Potato Gnocchi. Cook a sweet potato, remove the skin, mash, slowly add nut flour until you get the right "pasta" consistency. (Maybe 3/4 - 1 c of flour per yam.) Then boil. They're done when they float to the surface.

He asked me to make this again FOUR times before we even got done eating!