chipotle lime chicken croquettes
Double Chocolate Mocha Meringues
Cheesy Roasted Garlic Potato Balls
Stuffed Green Peppers with Brown Rice, Italian Sausage and Parmesan Cheese
BACON, EGG AND TOAST CUPS: Lay 1 bacon slice (or crumbled sausage) on top of bread that you have flattened slightly with rolling pin and cut into rounds with cookie cutter and placed into muffin cups, then crack an egg over each. Season with salt and pepper. Bake at 375 degrees until egg whites are just set, 20 to 25 minutes. Run a small knife around cups to loosen toasts. Serve immediately.
Bacon, Egg, and Toast Cups <---- I will be making this sometime this weekend!
Parmesan knots, yumm i want to try!
Baked Couscous Poppers 2 cups water 10 ounces uncooked couscous 3 large eggs 1 cup breadcrumbs (I used panko, but any breadcrumbs would work.) spices, to taste 1 3/4 cup shredded cheese (Use any kind you like.) Directions: In a small saucepan on high heat, bring water to a boil. Stir in couscous. Immediately remove from heat. Cover and let sit for five minutes. Re...
Red Velvet Nutella Cake-in-a-Jar
Dessert Kabobs...could use different fruits and cakes; and white or dark chocolate for topping!