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Flaky, Awesome, Perfect Buttermilk Biscuits Dry: 2 cups all-purpose flour 1 tablespoon baking powder 1/2 teaspoon baking soda 1 scant teaspoon fine grain sea salt (table salt works too!) 1 1/2 stick (6 ounces) unsalted butter Wet: 1/2 cup buttermilk, cold and shaken 1 large egg, cold Egg Wash: 1 large egg 1 tablespoon milk (or 1 tablespoon water)
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Roasted Garlic Flaky Biscuits Yield: 9 Prep Time: 10 minutes Cook Time: 12-15 minutes Total Time: 22-25 Minutes Ingredients: 2 1/4 cups of flour 2 1/2 tsp baking powder 1/2 tsp salt 5 tbsp butter 3/4 cup of low fat buttermilk 1 1/2 tbsp white sugar 1 head of roasted garlic, cloves carefully removed from their skins Sea salt and freshly cracked pepper, to taste Directions: Prepare the roasted garlic. (See link above). Preheat the oven to 400 degrees.
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