Chinese BBQ Pork •1 1/2 pounds pork tenderloin, shoulder, or butt •2 cloves garlic, peeled and mashed •2 tablespoons Chinese rice wine or dry sherry •2 tablespoons hoisin sauce •2 tablespoons ketchup •1 1/2 tablespoons soy sauce •1 tablespoon liquid honey •2 teaspoons brown sugar •1/4 teaspoon five-spice powder
Recipe for Chinese BBQ Pork - This tasty pork dish can be used in stir-fry dishes, served with noodles, or used as a stuffing for pork buns.
"Magic sauce" it makes everything it touches shimmer with deliciousness. You're best off making a double or triple batch. You will use it on everything. drizzle it on soups. Makes baked potatoes even better than usual. Drizzle on roasted veggies...SO GOOD!!
Jalapeño Sweet Potato Chicken Chili. Autumn = Chili season.
Skinny Veggie Lasagna.. Recipe is very good.. and only 200 calories per "jumbo" slice