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Chicken & Vegetable Hand Pies. My husband says these are the best thing I've ever made! A must try...


Paleo Sweet Potato and Zucchini Cakes, great for breakfast, snacks or side dish.

Chicken Cordon Bleu Casserole

Chicken Cordon Bleu Casserole

Healthy Chipotle Chicken Sweet Potato Skins - make without cheese for #paleo #whole30

Healthy Chipotle Chicken Sweet Potato Skins - Half Baked Harvest

Baked Brown Sugar Chicken Legs. I made this for dinner last night. OH. MY. GOSH! It was so good. Joe and I had to force ourselves not to finish them all. My verdict is mAke them again and again and again. lol

Sooooo good & sooooo easy, 3 simple ingredients and just pop it in the oven! I didn't broil as suggested and I did more of a 'shake and bake' style with just putting the ingredients in a bag and shake to coat. I did this with 3 boneless chicken breasts and the ratio of seasoning to chicken was perfect! ~Susan

Italian Dressing Caramelized Chicken

The Stuffed Pepper Formula -- Some good ingredient combinations :) I don't usually cut my peppers in half though, just keep them whole and stuff em to the rim!!

The Stuffed Pepper Formula

CHICKEN ROLLS WITH ASPARAGUS AND MOZZARELLA: ~ From: "Better Balanced Life". ~ I suggest serving this with brown rice or cous-cous as a side to round out a nicely balanced meal that makes for a yummy, crowd-pleasing dinner and great leftovers. This is also a solid base recipe – you could switch out asparagus for mushrooms or another veggie, use a different type of cheese, or even make mini flank steak roll-ups using the same concepts.

Chicken Rolls with Asparagus and Mozzarella

Quinoa Chicken Parmesan - With an amazingly crisp quinoa crust, you'll never guess that this is actually so healthy!

Quinoa Chicken Parmesan - Damn Delicious

This southwestern pasta salad is the perfect twist on regular pasta salad making it even more delicious. And its perfect for a summer potluck or picnic #lmldfood

Southwestern Pasta Salad

Philly Cheesesteak Stuffed Peppers In this recipes defense, the filling did taste GREAT! However, the recipe didn't specify to pre-cook the bell peppers. I was wondering about this before, but I followed the recipe. IF I ever try this again, I would pre-bake the peppers until tender. Once you stuff them and put them in the oven, they are browned and ready way before the peppers are tender.

Summer Macaroni Salad with Peas, Pancetta & Lemon-Thyme Dressing

2 lb fresh asparagus, ends trimmed 12 slice bacon, uncooked 1/2 c light brown sugar 1/2 c butter 1 Tbsp soy sauce 1/2 tsp garlic ...

Bacon-Wrapped Asparagus

Layered Chicken Taco Salad: a delicious layered salad that's perfect for dinner! Bring to your next potluck or picnic too!

Layered Chicken Taco Salad - Shugary Sweets

Spaghetti Squash Crust Asparagus Quiche - smart technique. could use it for all kinds of quiches

Potatoes baked in Chicken Broth, Garlic and Butter, SO GOOD! They get crispy on the bottom but stay fluffy inside. Chocked full of flavor.