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Banana Bread Crumb Cake - An excellent banana coffee cake with a crumb topping. My mother used to make this many years ago, but she probably used Bisquick in some way. A simple recipe with outstanding results - and no Bisquick required. TIP: If you happen to have Buttermilk on hand, use that in place of reg. milk. Gives it extra height and tenderness. ~ Houston Foodlovers

Banana Bread Crumb Cake - Cookies and Cups

cookiesandcups.com

How to make a tie-dye cake {so cool!} Who knew it was this easy?! @Colleen Sweeney Sweeney Sweeney Sweeney Sweeney Sweeney Scagnetti we need to make this too!

How To Make A Tie-Dye Cake | Handmade Charlotte

handmadecharlotte.com

Don't have eggs? For brownies use a banana instead... and all kinds of baking replacements. Interesting substitutes I'll have to try!

Sloppy Joe Squares 1 lb lean (at least 80%) ground beef 1 can (15.5 oz) sloppy joe sauce 2 cans (12 oz each) Pillsbury® refrigerated Big & Buttery crescent dinner rolls 2 cups shredded Cheddar cheese (8 oz) 1 tablespoon sesame seed

CHOCOLATE DIPPING TIP: Take a large Crock Pot and fill it about half way with hot water. Turn the Crock Pot on high to keep the water hot. Find a smaller bowl that will fit into the crock pot. Melt your chocolate and transfer it to the inner bowl. This method will keep your chocolate nice and melted for you while you coat your cookies/candies/cake pops/etc. Genius strikes again!!!

Turtle Candies made with pretzels, rolos, & pecans. So easy and yummy. I make them every Christmas. :)

crunchy green grapes, dip them in caramels melted with a little cream, then dip them in finely chopped, salted peanuts. So addicting. Like little tiny caramel apples....but better..

Healthy Baked Crab Rangoon. Ingredients: 24 wonton wrappers (I used Nasoya brand) Olive oil cooking spray 8 oz lump crab meat 1 tsp Worcestershire sauce 2.5 tsp curry powder 1 tsp ground ginger 1/2 tsp cayenne pepper (optional) 1/2 cup reduced fat cream cheese 1/3 cup scallions, washed and thinly sliced

One pinner said, "I have never gotten so many compliments before, let alone for a piece of chicken. David suggested calling this chicken, So Good it Cant Be Described, Explosion on Your Taste Buds Chicken. Exactly. I have never encountered a dish that is so basic and simple to put together yet creates such a big pay off. This chicken, quite simply, is one of the most savory things Ive ever eaten." Must try.

5 Freeze & Dump Meals for the Crockpot! (Grocery List Included)

Another pinner says: This is our favorite way to eat broccoli of all time! My husband says he would rather eat this than fries. I put a few Tbsp of olive oil in a ziploc with some salt and pepper and the broccoli and shake. Then spread on a cookie sheet and spread minced garlic over it and roast at 425 deg F for 20-25 minutes.

Cornbread mixed with Yellow cake mix~ no one has to know your secret But..... its the BEST cornbread you will ever eat!! This is what they do at Disneyland.

Dunkaroo Dip. whaaaaattt????? 1 box funfetti cake mix, 1/2 container plain yogurt, 1/2 container of cool whip. Serve with animal crackers, graham crackers. Dangerous!

FALL DIP {Cool Whip, vanilla pudding mix, and a can of pumpkin} - ummmm....yummy

Omg! I die! Fill an ice tray with melted chocolate, put berries in & chill them.