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Sounds like a good idea - Soda Can Cupcakes... One box of cake mix and one can of soda - that's it! One pinner said... I used chocolate cake and Dr. Pepper and these are seriously the most moist and delicious cupcakes I have ever made.

I think I'll try it this way - Tin foil, lemon, salmon, butter, pepper – wrap it up tightly and bake for 25 minutes at 300 ° - LOVE salmon!

Great for Valentines Day!! Pink Lemonade Pie Ingredients 1 (8 oz.) package cream cheese, softened 1 (14 oz.) can Eagle Brand® Sweetened Condensed Milk 1 (6 oz.) can frozen pink lemonade from concentrate, thawed Few drops red food coloring 1 (4 oz.) container frozen whipped topping, thawed 1 (8 or 9-inch) baked pie crust

they really are delicious so hope it's true....Another Pinner Says: "Red Lobster Cheddar Bay Biscuits. This IS the recipe. Trust me. I worked there forever."