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apple + sage + oat crisp ... in a jar! | gf + vegan - what's cooking good looking - a healthy, seasonal, tasty food and recipe journal

Bee Sting Cake: this is a tender, yeasted lightly sweetened cake with a honey-almond-caramel crunch topping.

raw chocolate birthday cake + earl grey chocolate mousse » The First Mess

raw lemon and coconut truffles

// fig, vanilla and greek yogurt popsicles

2 large old bananas + 1 cup of quick oats. You can add in choc chips, coconut, or nuts if you'd like. Then 350º for 15 mins. THAT'S IT!

Lemony Oatmeal Sandwich Cookies // take a megabite

lovely! Tea Cup Tea: HAZELNUT BLACKBERRY TORTE WITH PUERH TEA