Adrian St. Claire is the sexy chef at the Pearl Island Inn, a bed and breakfast in my series of heartwarming romance novels set on an imaginary island near Galveston, Texas. He was the hero in Don't Tempt Me, in which he fell in love with Jackie Taylor, who owns a fully restored sailing ship called the Pirate's Pleasure.
Grain Free Ginger Cookies (nut, dairy, and egg free) -
2 cups of frozen spinach 1/2 cup of feta cheese 1 garlic minced 1 egg 1 package of organic mini phyllo shells Directions: Preheat oven to 350 degrees Mix egg, feta and garlic in a bowl Defrost frozen spinach in a pot of warm water. Squeeze out excess water Stir spinach into the mixture Use a spoon to scoop about a tablespoon of the mixture into each phyllo shell Bake for 8 minutes.
Delighted Momma: Spinach Feta Cups
Delighted Momma: Pan Seared Honey Citrus Scallops
Grilled Sea Scallops on Tortilla Chips with Avocado Puree and Jalapeno Pesto Recipe
10 Ways to Use the Last 1/2 Cup of Leftover Pumpkin Puree | The Kitchn
Family Recipe: My Dad's Legendary Pumpkin Chiffon Pie
Mayan-Style Pit Pork (Cochinita Pibil) Recipe - CHOW
Good Old-Fashioned Pancakes
2 ingredient Nutella cake. Sounds SO good!
Creamy Cilantro-Lime Dressing. Healthy and great on salads, wraps, drizzled on tacos, or as a fun, flavorful veggie dip