This Vintage Cake combines two layers of white cake, with a surprise brownie layer soaked in a decadent chocolate sauce. And the cream chees...
Vintage Cake - Kitchen Meets Girl
"For anyone that may not know, the BEST way to make hard-boiled eggs is in the OVEN! Place the eggs in a muffin tray so they do not move around, turn the oven to 325 degrees, pop in for about 25-30 minutes and remove! Not only are they tastier, but they also are much easier to peel!" Mind blowing.
Bake Hard "Boiled" Eggs Using Muffin Tins
Pizza Balls! Dough from Trader Joes, cheese (mozzarella), pepperoni, and Italian Seasoning and Parmesan on top. Sprinkle corn meal on the bottom of the pan. 400 degrees for 20 minutes. For Hawaiian, same steps, but instead put pinapple and ham inside instead of pepperoni.
Cooking for One ~ 29 Easy, Healthy Meals for One (Includes some good vegetarian/vegan ideas)
grilled tomato and cheese with herb butter.
Pasta Fresca (Penne, mozzarrella, sundried tomato)
To die for thin mint brownies recipe ...so yummy!
Step 1: Look at the directions on the cake mix, Step 2: Add one more egg (or add 2 if you want it to be very rich), Step 3: Use melted butter instead of oil and double the amount, Step 4: Instead of water, use milk. Step 5: Mix well and bake for the time recommended on the box. @Jenn L M
Cream Cheese Pound Cake - literally the BEST pound cake recipe. This is the same as the recipe found in Southern Living 20 years ago. LOVE IT!
The Fluffiest Chocolate Chip Cookies Ever...blogger says: "I recently learned about a secret ingredient that will produce the most delicious, fluffy, soft chocolate chip cookies ever--CORNSTARCH! Instead of baking powder, you use cornstarch in your dough. The dough itself ends up looking exactly like ice cream and the texture is out of this world...very close to the Keebler Soft Batch Cookies"
For those in my life who prefer soft cookies... "I recently learned about a secret ingredient that will produce the most delicious, fluffy, soft chocolate chip cookies ever--CORNSTARCH! Instead of baking powder, you use cornstarch in your dough. The dough itself ends up looking exactly like ice cream and the texture is out of this world...very close to the Keebler Soft Batch Cookies"
Seashell pasta salad with basil
No-Bake Strawberry Icebox Cake Have to try this!
Beat 8 ounces softened cream cheese, 1/2 cup sugar, 1/3 cup cocoa powder, 1/3 cup milk and 1 teaspoon vanilla extract until fluffy. Spread in a pre-made chocolate cookie crust. Beat 1 cup heavy cream with 2 tablespoons sugar until soft peaks form, then spread over the cream cheese layer. Top with shaved chocolate.
Chocolate Cream Pie from FoodNetwork.com
Coffee Brownies... Yes please
Chai spice cookies with pumpkin Hershey Kisses.
The Comfort of Cooking » Tomato, Avocado, Corn and Basil Salad With Lemon-Balsamic Vinaigrette