Slow Cooker Parmesan Honey Pork Loin Roast
Reciplio: Slow Cooker Parmesan Honey Pork Loin Roast
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Maple Candied Bacon - 1 lb. bacon, sliced 2 tbsp. pure maple syrup ¼ c. brown sugar 2 tsp. Dijon mustard ½ tsp. Kosher salt ¼ tsp cayenne pepper Preheat oven to 350 F. Wrap jellyroll pan with foil; top with a wire rack. In a bowl, mix syrup, sugar, mustard, salt, and pepper; add bacon & toss. Place bacon in single layer on rack. Bake in center of oven 20 - 45 min. It should look slightly dark and crispy. Remove from oven: cool 5 min. Serve at room temp.
Slow Cooker Pork Sirloin Tip Roast with Balsamic Vinegar, Rosemary, and Red Onions is a perfect #LowCarb recipe for the slow cooker. Make this on the weekend and use leftovers over salad or in lettuce wraps during the week. [from Kalyn's Kitchen] #HealthySlowCooker #SouthBeachDiet
Honey butter pork tenderloin- sear loin in honey & butter, put everything in a crockpot, add a bit of beer & cook on high for 3-4 hours. Not even a speck of leftovers!
Crockpot Brown Sugar Balsamic Glazed Pork Tenderloin
Pork Chops with Mustard-Lemon Sauce - Click for Recipe