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Cinnamon Roll Cake! My family devourers this breakfast! It the yummy flavor of cinnamon rolls but with a fraction of the work! Seriously, this is one recipe you have to make!

Simple Spinach Parmesan Quiche :: 1 prepared pie crust for a 9 inch 1 cup milk 2 eggs, beaten 1 1/2 cup cheddar cheese, shredded 1/2 cup fresh parmesan cheese, shredded 1 10oz package frozen spinach, thawed and drained 1/2 teaspoon salt 1/4 teaspoon pepper

Peanut Butter and Jelly Muffins - Skip the PB&J sandwiches and make these easy, fun muffins! Kids (or the kid in you) will love them!

Peanut Butter and Jelly Pancakes on MyRecipeMagic.com Fluffy peanut butter pancakes with the easiest fruit syrup ever for a breakfast treat of your favorite classic sandwich!

Cinnamon Rolls that Melt in Your Mouth! These rolls are the best ever!!

These are the PERFECT pancake to start your morning!

Cresent Breakfast Ring - made with crescent rolls, bacon, egg, and cheese. UPDATE Easy and good. Rated high by taste testers;) Must make for breakfast!

homemade cinnamon roll recipe - clone of a cinnabon!

pinner says "I now eat egg and cottage cheese scramble 5 days a week. Simple, delicious, healthy and keeps me full until lunch. I do 2 egg whites and 1 whole egg with 2 tbls of cottage cheese SOOOOO GOOD!!!!" I am going to try this....

Sausage Muffins! 1 cup of Bisquick, 1 lb cooked sausage, 4 eggs beaten, & 1 cup of shredded Cheddar cheese. 350 degrees 20 minutes.

Tater Tot Breakfast Casserole - 52 Church Potluck Dishes... This one has it all... Meat (pound of sausage), vegetables (onions and peppers), Potatoes (Kids love anything with Tater Tots), Eggs (dozen servings, a dozen eggs) and plenty of cheese to get that delicious crust of cheese on the top. A crowd pleaser for any crowd!

Sausage, egg and biscuits: 1 can buttermilk biscuits, 1 lb JD sausage, 1 cu shredded mozzarella, 1 cu shredded cheddar, 6 eggs, 3/4 cu milk, salt & pepper. Bake in 8x8 pan at 425 for 30-35 min. Let sit 5 min.

breakfast ham/egg enchiladas - these were very easy. I almost folded in the ends of the tortillas like I normally would on an enchilada, but I'm glad I didn't, because leaving them open is part of the miracle of these enchiladas. The egg makes its way inside of the tortillas and bakes in there!

BACON GRAVY Recipe