Paula Deen Chocolate Trifle Recipe — PaulaDeen.com
No Bake Cheesecake Mousse with Raspberry Sauce - Cooking Classy
Fudgy Brownie Peanut Butter - Picky Palate
Gallery & Inspiration | Picture - 930949
Butterscotch pots de crème.
PASS THE SALT | Blog | Noel Barnhurst
Raspberry Petit Fours
cut in half your favorite apples, core out your apple and pour in hot caramel then refrigerate for 2 hours until set, slice and drizzle with chocolate
Fluffy Peanut Butter Dip - Kitchen Meets Girl
Root Beer Float Cakes ~ Makes 12 1/2 pint jars. Ingredients: 1+3/4 c AP Flour, 2+1/2 tsp baking powder, 1/2 tsp salt, 1 T unsweetened cocoa powder, 1/2 c brown sugar, 12 oz bottle root beer, 1/3 c molasses, 1/3 c vegetable oil, 1 T vanilla extract, 1 egg. For the Root Beer Float: 3 bottles root beer, 1 qt vanilla ice cream.
Root Beer Float Cakes - Desserts in Jars
Desserts in Jars are easy to package and carry to a potluck. #dessertsinjars