Baked Herb and Parmesan Potato Slices - Here’s a super quick and easy way to whip up a side dish using potatoes that’s made with herbs and spices right out of the pantry. These baked herb and parmesan potato slices go great with any type of meat. The thinner cut slices get crispy when they’re baked and are soooo delicious right out of the oven!
Easiest Ever Red Velvet Cookies on RachelCooks.com
brioche centrepiece with baked camembert. so pretty
❥ Apple Rose Tart with Maple Custard and Walnut Crust
Easy & Creamy White Chicken Enchiladas 6-8 corn tortillas (enchilada size) 1 pre-cooked plain rotisserie chicken, shredded 1 cup sweet corn 4 cups shredded Mexican blend cheese, divided in half Sauce: 3 tablespoons butter 3 tablespoons all purpose flour 1-1/4 cups chicken broth 1 – 10oz can cream of chicken soup 1 cup sour cream 1 – 4oz can chopped green chiles 1/4 teaspoon ground black pepper 1/4 teaspoon sea salt Oven @ 350, 25-30 min
white chicken enchiladas
Homemade Krispy Kremes — Yes, this is the actual recipe!
Milky Way Salted Caramel Cookies
Lemon-Zucchini bread with lemon glaze
Mac 'n cheese cups with a Ritz crust....kid stuff ;)