- 7 regular (2.1oz) size Butterfingers - 8 oz. cream cheese, softened - 12 oz. Cool Whip - 1 pre-made Graham Cracker Crust (3 Ingredients?! Yes! It is that EASY!) Crush/Chop 6 Butterfingers. Add to medium sized bowl with softened cream cheese. Blend with a hand mixer. Fold in Cool Whip. Add to crust.
Cookie Crazed Mama: Butterfinger Pie
Avocado Bruschetta with Balsamic Reduction - Damn Delicious
Craving sweets? Try apples, melted peanut butter and chocolate chips
Debra's Great Recipes
easy sweet potato chips
Baked Sweet-Potato Chips
Sweet and Sour Cucumbers!
Refreshing Summer Side: Sweet and Sour Cucumbers
Crock Pot Artichokes with white wine and garlic. These were cooked perfectly and while I normally eat my artichokes with a lot of melted butter, I barely used any!
Artichokes – Crockpot
Make Easter carrots by dipping strawberries in white chocolate with orange food coloring.
Crazy Train Called Life: Easiest Dinner Ever!
Weight Watchers Recipes - Cheeseburger Soup Recipe
Red Velvet Cream Cheese Brownies :)
Mini Chicken Pot Pie Cupcakes #recipe - This is definitely a redo! So easy and there is a lot of room for variation. I did mixed veggies instead of peas and carrots for the chicken one. I also made a veggie one with potatoes and cream of mushroom soup. They were delicious, everyone loved them. Great leftover too!
Mini Chicken Pot Pie Cupcakes
Healthier Homemade Soda Recipes for Soda Stream from Women's Health