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There's one in every crowd! - photo via House of Three Long Dogs fb page

This cracked me up so much.

When you get your berries home, prepare a mixture of one part vinegar (white or apple cider) and ten parts water. Dump the berries into the mixture and swirl around. Drain, rinse if you want (though the mixture is so diluted you can't taste the vinegar,) and pop in the fridge. The vinegar kills any mold spores and other bacteria on the surface. Raspberries will last a week or more, and strawberries go almost two weeks without getting moldy and soft.

Take pictures of daughters in your wedding dress for them to use on their wedding day- a reason to make me take it out of the box!

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