Spicy Lamb Stew over Coucous. Why didn't I ever cook with lamb before? Not as hard as the recipe looks. Didn't do the bouquet garni thing. Just sort of throw it all in there. The longer it cooks (on very low heat) the better it tastes!
This ginger ale is The One. Its like all your wildest ginger ale dreams come true: snappy and fresh, sweet and a little spicy, and perfect for these early summer days. Even better, you can start a batch tonight and be sipping your first glass of homebrewed soda by tomorrow.
we used to drink this all the time at my house So healthy! Prevention Magazine's SASSY WATER: A Flat Belly Diet Staple. 2 liters water (about 8 ½ cups) 1 teaspoon freshly grated ginger 1 medium cucumber, peeled and thinly sliced 1 medium lemon, thinly sliced 12 small spearmint leaves. Combine all ingredients in a large pitcher and let flavors blend overnight. Drink the entire pitcher by the end of each day.
5 Ingredient Flourless Almond Butter Chocolate Chip Cookies. Taste testers had no idea these were gluten free!