Copycat Cheesecake Factory Shrimp Scampi. One pinner said: this is my ABSOLUTE favorite recipe EVER!! I've made it no less than a dozen times and it has come out perfect EVERY time. I made it with chicken once (rather than shrimp) and it STILL turned out phenomenal!
Perfect Salmon EVERY time, here’s how to cooked it: drizzle salmon filet with olive oil, sprinkle with salt and pepper, put it in a cold oven, then turn on the heat to 400 degrees. Twenty-five minutes later, the salmon is absolutely perfect. Tender, moist, flaky. A no-fail method!
Melt a stick of butter in the pan. Slice one lemon and layer it on top of the butter. Put down fresh shrimp, then sprinkle one pack of dried Italian seasoning. Put in the oven and bake at 350 for 15 min. Best Shrimp you will EVER taste:)