BARBECUE SAUCE 1 1/4 C. KETCHUP 1/4 C. BROWN SUGAR 2 T. WORCESTERSHIRE SAUCE 1 T. HONEY 1 T. CHILI POWDER 1 T. CUMIN 1/2 T. GARLIC POWDER 1/2 T. SALT 1/4 T. ALLSPICE 1/4 T. CRUSHED RED PEPPER FLAKES STIR EVERYTHING TOGETHER IN A SMALL BOWL UNTIL WELL BLENDED. REFRIGERATE UNTIL NEEDED. (NOTE: THIS WILL KEEP IN THE REFRIGERATOR FOR ABOUT A WEEK.)
Prize Winning Marinade for Beef from Food.com: I combined my sister-in-law's marinade recipe with my friend's barbecue cooking method. I then submitted this recipe into to a radio station as part of a contest and I ended up winning the grand prize of a Jenairre stove! It's so versatile that it works both with cheap cuts of beef and expensive too. I won't cook beef roast any other way. Enjoy!
Prize winning marinade for beef. *mike made this yesterday and it was so yummy.
roasted garlic chicken sausage caesar salad
ericas complete cafe rio sweet pork salad (copycat recipe)
Crockpot Lasagna ~ 1 pound (16 ounces) ground beef 1/2 cup diced white onion 1 teaspoon minced garlic 1 (24 ounce) jar spaghetti sauce 1/2 cup water 1 (15 ounce) container ricotta cheese 2 cups mozzarella cheese 1/4 cup grated Parmesan cheese 1 whole egg 2 Tablespoons fresh parsley or 2 teaspoons dried parsley 6 uncooked lasagna noodles
"The clean 15" - List of 15 produce items that are generally free of pesticides and therefore need not be bought from organic sources. 1. Onions 2. Sweet Corn 3. Pineapple 4. Avocado 5. Asparagus 6. Sweet peas 7. Mango 8. Eggplant 9. Cantaloupe (domestic) 10. Kiwi 11. Cabbage 12. Watermelon 13. Sweet Potatoes 14. Grapefruit 15. Mushrooms
the clean 15 foods with low pesticide residue