Categories
Log in
There’s more to see...
Sign up to see the rest of what’s here!

Grilled Skirt Steak with Mushroom Gravy by Michael Symon. #TheChew

Grilled Sirloin Steaks with Pepper and Caper Salsa Sirloin steaks are perfect for grilling. They’re a tender, juicy cut of meat that requires quick, high-heat cooking, as opposed to a braise or a stew, to achieve a nice crust on both sides and the perfect doneness on the inside. This pepper and caper salsa tastes fantastic on top of the grilled steaks because of the sweetness and smokiness of the peppers, and the briny bites of capers.

Grilled Sirloin Steaks with Pepper and Caper Salsa

ivillage.com

Steak Flatbreads with Figs, Pears and Fontina Hearty, succulent steak and salty fontina cheese balance the delicate sweetness of pears and figs in this surprisingly kid-friendly meal -- elegant flavors that you can still pick up and eat with your hands like a pizza! Casey Barber

Steak Flatbreads with Figs, Pears and Fontina

ivillage.com

Rib Steak with Adobo Rub & Creamed Kale Au Gratin: Part 1

Rib Steak with Adobo Rub & Creamed Kale Au Gratin: Part 1

abc.go.com

Sweet grilled nectarines and crispy grilled bacon add an amazing flavor boost to an already delicious and tender grilled steak.

Steak with Nectarines

recipe.com