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More like this: cookie press, sausage pinwheels and focaccia.

Pizzelle-Ferratelle {Italian Waffle Cookies}

sausage pinwheels. 2 ingredients how easy!

Citrus glazed pound cake-This loaf gets its lift from the thorough beating of the butter and sugar (a full eight minutes) and eggs, instead of leavenings such as baking powder or baking soda.

Roquefort

Freeze coffee as ice cubes and use in almond milk.

Morel Mushrooms...an edible delicacy

Want to know the easiest way to cook corn on the cob? Throw it in the oven at 350° for 25-30 minutes. That’s it. Leave the husk on, it will trap in the moisture, leaving you with juicy, tender corn. The husk and silk will peel away easily once it’s cooked.

French Dip Crescent Ingredients: 2 packages crescent rolls, 8 count 1 pound deli roast beef, thinly sliced 4 ounces Swiss or provolone cheese, cut in 16 equal sized pieces. Bake at 375 degrees for 11 to 13 minutes, until crescents are a golden color. Serve with Au Jus and enjoy!

Abbaye de Bel'loc (ah-BAY duh Bell-OCK). Abbaye de Bel'loc is still made in the traditional manner by Benedictine Monks at the abbey of Notre-Dame de Belloc. A French Pyrenees sheep's milk cheese, Abbaye has a fine, dense texture and is high in fat. The milk comes from the red-nosed Manech ewes (an old local breed) whose milk is brought into the monastery from neighboring farms. Abbaye de Belloc has a true Basque character, and it is believed that many centuries ago the monks from the Belloc...

Nutella Cookies--The main ingredient is Nutella but there’s only 3 more ingredients in this recipe for a simple chocolate cookie.-- Ingredients: 1 cup Nutella, ½ cups Sugar 1 cup All-purpose Flour, 1 whole Egg. Preparation Instructions--Preheat oven to 350 F. Blend all ingredients together well. Form into 1″ balls. Place on a cookie sheet. Press down firmly with the bottom of a glass. Bake 7-8 minutes or until set. Cool.

Pampered Chef Cookie Press

Swedish Version of Baked Potatos 6 Medium Size Potatoes 2 - 3 Cloves Garlic, thinly sliced 2 Tbsp Olive Oil 30 g Butter Maldon Sea Salt Freshly Ground Black Pepper Method Preheat the oven to 220˚C (425˚F). Put the potato on a chopping board, flat side down. Start from one end of the potato, cut almost all the way through, at about 3 to 4 mm intervals. Arrange the potatoes in a baking tray and insert the garlic in between the slits. Scatter some butter on top...

This is a great recipe that makes a DELICIOUS coffee cake.

Plush Minecraft cake. Is it sad that I want to make this?