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I will never eat hot dogs any other way. 8 hot dogs 1/4 cup ketchup 2 Tbsp Worcestershire Sauce 1 garlic clove, minced 1 tsp vegetable oil With a small, sharp knife, make cuts at an angle in 2 rows down each hot dog, about 1/2 inch apart, cutting partway into the hot dog. The cuts should look like rounded half circles. Mix the ketchup with the Worcestershire sauce, oil and garlic. Pour into a large ziplock bag, add hot dogs and let marinate for 15-20 minutes.

Hot Dogs | babypuree

Oven Hot Dogs - I make these all the time. I learned this technique from Rachel Ray and I love it.

Oven Hot Dogs - Joybx

Philly Cheesesteak Stuffed Bell Peppers. I'm intrigued

Mexican Shredded Beef Recipe...OMGoodness! This was the bomb! It was awesome! I made this on was so delish and my big kids loved it! Will make again for sure!

steak bomb sandwich. steak, provolone, grilled onions + mushrooms in a burbon/garlic aiolo. nom!

Grandpa's Classic Coney Sauce Recipe ~ Ground beef is simmered in a tangy sauce with onion. My Grandfather owned a drive-in restaurant back in the 1950's. This is his exact recipe for Coney Dogs from back in the day, it is always hit with friends and family!

Pastry Stuffed Meatloaf Roll....just wondering if these could be downsized to appetizers. Anyone know?

Crescent yummy!! Tastes like the ones at White Castle!!

Stir together Cream Cheese, Shredded Cheese, and Taco Seasoning. Fold in the shredded meat, Divide the mix into the tortillas and roll up. Spray the tops with cooking spray and bake for 30 minutes at 350. (flip them at 15 minutes) Garnish with sour cream...and chives...and salsa...and more cheese :)

Cheese Stuffed Italian Meatballs in the Crockpot Inspired by Paula Deen