Jenny Steffens Hobick: Easter Bunny Cake | Continuing Granny's Tradition | Coconut Cake
Orange Bunny Rolls. Pinner says: We made the lime option with cardamom for Easter breakfast. They were. awesome, but untwisted a bit in the oven as they rose (looked like they were trying to run off the pan) Next time I think I'll make the ropes thinner and the twists more losely to compensate for the dough thickening as it rises.