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Grilled Pesto, Mozzarella, & Sundried Tomato Flatbreads

Corn and Black Bean Stuffed Peppers Ingredients: 1/2 pound ground turkey, 1/2 large onion, 1 cup black beans, 1 cup frozen corn, 1 tbsp. taco seasoning (or sub for no wheat seasonings), 3 large bell peppers, 1 cup of shredded cheese (I used Monterrey jack)

Better than fries! Cut potatoes almost all the way through, drizzle olive oil, butter, some sea salt, and pepper over top and bake @ 425 for 40 minutes. delicious

Skinny Spaghetti - Simply toss pasta with 1 1/2 teaspoons olive oil, breadcrumbs, parsley, lemon juice, garlic powder salt, and black pepper; Much healthier than any cream sauce. One of my favorite pastas

Most wonderful dip ever. Black beans, tomato, avocado, onion, cilantro and corn.

Soy sauce & brown sugar salmon marinade. wrap it in foil and bake at 425° for approx. 15 minutes. Moist and delicious.

Candy Stuffed Croissants-- totally addicting. Right out of the oven with a powdered sugar glaze they taste like a snickers stuffed Hot-n-Now from Krispy Kreme. MAKE THEM!

favorite snack ever! 1 bag of miniature pretzels 2 cups strawberry or vanilla yogurt 5 cups confectioners sugar Preheat oven to 250F. In a large mixing bowl, mix the confectioners sugar into the yogurt one cup at a time with a hand blender. Using tongs or chopsticks, dip the pretzels, one at a time into the frosting and place them on the wire cooling rack. (Place a cookie sheet under the wire rack to catch the excess frosting that will drip from the pretzels.) Once all pretzels are c...

@Emily Reed Strawberry margarita jello shots... in a strawberry.